Culinary Institute of America
1946 Campus Drive
Hyde Park, NY
12538-1499
Culinary Institute of America Basic Data - source IPEDS
| Sector | Private not-for-profit, 4-year or above |
| Total Students | 4,546 |
| Student to Faculty Ratio | 15 : 1 |
| Full-time Students | Unknown |
| Part-time Students | Unknown |
| Retention Rate | Unknown |
| Graduation Rate | 74.17% |
| Religious Affiliation | Not applicable |
| Historically Black? | No |
| Gender | Coed |
Culinary Institute of America Financial Aid Info - source IPEDS
| Percent of Students on Financial Aid | 96% |
| Percent of Students on Federal Aid | 34% |
| Average Amount of Federal Aid Received | $3,846 |
| Average Amount of Student Loan Aid Received | Unknown |
| In-State Tuition | $26,950 |
| In-State Fees | $1,290 |
| Out-of-State Tuition | $26,950 |
| Out-of-State Fees | $1,290 |
Culinary Institute of America Admission Stats
| Overall Percent Admitted | Unknown |
| Percent Men Admitted | 62.5% |
| Percent Women Admitted | 64.6% |
| Total Number of Applicants | Unknown |
| SAT 75th Percentile (Math) | Unknown |
| SAT 75th Percentile (Critical Reading) | Unknown |
| SAT 75th Percentile (Writing) | Unknown |
| ACT 75th Percentile | Unknown |
